喰多朗　本店

・Today's Seafood Choregi Salad

・Assortment of two kinds of chef's choice sashimi

・Assorted sushi of three kinds: white fish, shrimp, and squid

・Cold roasted young chicken with yuzu cream sauce

・Stir-fried barbecued pork larynx and summer vegetables

・Seared miso grilled baron potatoes and pork shoulder loin

・Prosciutto and zucchini cheese spring rolls

・Colorful tempura of small shrimp and summer vegetables served with shrimp salt

・Rice with ginger and pork simmered in soy sauce

・Creme brulee or vanilla ice cream

≪Course contents from September onwards are here↓≫

・Persimmon and prosciutto choregi salad

・Assortment of two kinds of chef's choice sashimi

・Assorted sushi of three kinds: white fish, shrimp, and squid

・Meatball burger with plenty of mushrooms and Chinese bean paste

・Pork larynx and Kochi vegetables stir-fried with salt koji

・Nanking chips and pork shoulder roast grilled with charred miso

・Lotus root and shrimp and sweet potato spring rolls

・Colorful tempura with small shrimp and king oyster mushrooms

・Rice mixed with ginger and bonito or egg porridge

・Creme brulee or red miso soup

★For an additional 1,000 yen, we will prepare whole fish sashimi.Please choose either [Bonito/Sea Bream] (Reservation required by the day before)

◇ Individual servings available for an additional 500 yen

Enjoy banquets with your children with peace of mind!

<Children's Plate ★ All-you-can-drink included> Toddlers 2,000 yen / Elementary school students 2,250 yen

・3 pieces of sushi (tuna, salmon, shrimp) ・Omelette

・Fried chicken ・Fried shrimp ・Sashimi ・Dessert

*Please consult us if you have any allergies

※The photograph is an image.

*Please note that the contents may change depending on the purchasing situation.

*If you do not have a choice menu, we will provide you with a recommended dish.